Green leafy vegetables put a fork in cognitive decline
One serving of leafy green vegetables a day may slow brain aging by 11 years While cognitive abilities naturally decline […]
One serving of leafy green vegetables a day may slow brain aging by 11 years While cognitive abilities naturally decline […]
A video by the University of Warwick highlights a bitter side to our sugar consumption at Christmas. The short film […]
Repeated exposure to a variety of healthy foods during the prenatal period, infancy, and early childhood can boost healthy food […]
But hot coffee, iced tea, and soft drinks don’t seem to make any difference, say researchers Drinking a cup of […]
An active sulphurous compound found in garlic can be used to fight robust bacteria in patients with chronic infections, a […]
Drinking coffee is “more likely to benefit health than to harm it” for a range of health outcomes, say researchers […]
A U.S. sugar industry trade group appears to have pulled the plug on a study that was producing animal evidence […]
New report on coffee and liver health discusses potential impact of coffee consumption on reduced risk of liver disease, chronic […]
Loma Linda University Health researchers find that nuts benefit the brain by enhancing brainwave function, cognition, memory, recall and rest […]
People talk all the time about how they need to “detox.” And there’s a line of companies a mile long […]