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New study finds poor diet kills more people globally than tobacco and high blood pressure
Better eating could prevent one in five deaths worldwide Poor diet is responsible for more deaths globally than tobacco, high […]
Category Archives: Eat
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Scientists tie walnuts to gene expressions related to breast cancer
New research from Marshall University links walnut consumption as a contributing factor that could suppress growth and survival of breast […]
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A nutty solution for improving brain health
Long-term, high nut consumption could be the key to better cognitive health in older people according to new research from […]
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Study reveals how motivation affects nutrition and diet
New research led by the University of East Anglia (UEA) suggests that people with a positive attitude are more likely […]
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Bad news for egg lovers
Higher egg and cholesterol consumption hikes heart disease and death risk 300 mg of dietary cholesterol per day linked to […]
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NUS study: Eating mushrooms may reduce the risk of cognitive decline
A team from the Department of Psychological Medicine and Department of Biochemistry at the Yong Loo Lin School of Medicine […]
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Eating healthy on a limited budget is possible
Meal planning and store selection key to serving healthy meals to a family of four, according to a new study […]
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Comparing antioxidants levels in tomatoes of different color
Specific antioxidants are associated with particular tomato colors Naturally occurring antioxidants have been of great interest in recent years due […]
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Thirty years of fast food: Greater variety, but more salt, larger portions, and added calories
Changes in food variety, portion size, dietary energy, and selected micronutrients are potentially fueling the obesity epidemic, according to a […]
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New study shows red raspberries may help with glucose control in people with pre-diabetes
A study released from the Illinois Institute of Technology shows the benefits of including red raspberries in the diet of […]