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Dehydrated fruit linked with better diet quality
Don’t be afraid to toss a handful of raisins or dried apples in your food — a new Penn State […]
Tag Archives: nutrients
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Meatballs might wreck the anti-cancer perks of tomato sauce
Study finds twofold decrease in lycopene uptake with iron supplement Eating your tomato sauce with meatballs piled on top could […]
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Nutrients may reduce blood glucose levels
Study in cells and animals shows that one amino acid can provide brief blood glucose beneficial effects Type 2 diabetes […]
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Markers of dairy fat consumption linked to lower risk of type two diabetes
Higher levels of biomarkers of dairy fat consumption are associated with a lower risk of developing type 2 diabetes, according […]
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Can food have negative calories? Nutritionist debunks the idea
Diets are everywhere, but could eating “negative calorie” foods, such as celery and grapefruit, help to boost weight loss? A […]
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How plant breeding technologies could make fruits and vegetables more exciting to eat
Forget vegetables with dull colors and fuzzy skin or fruits that lack of flavor–the produce aisle of the future could […]
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Food packaging could be negatively affecting nutrient absorption in your body
Food packaging could be negatively affecting the way in which your digestive tract operates, according to new research by faculty […]
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What’s the healthiest way to eat your veggies?
Vegetables are chock-full of essential vitamins and minerals, but how should you eat your veggies to get the most nutritious […]
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The buzz about edible bugs: Can they replace beef?
The idea of eating bugs has created a buzz lately in both foodie and international development circles as a more […]