Flavanols may make you smarter
Increased consumption of flavanols – a set of molecules that occur naturally in vegetables and fruit – may raise your […]
Increased consumption of flavanols – a set of molecules that occur naturally in vegetables and fruit – may raise your […]
Can you manipulate the taste of noble cocoas in different directions to create exciting new flavors for the world’s chocolate […]
Many people do not get enough vitamin D. Brittle bones and an increased risk of respiratory diseases can be the […]
Data represent first human trials examining the impact of dark chocolate consumption on cognition and other brain functions New research […]
Italian researchers review the available literature and come to a promising conclusion: cocoa can be seen as a dietary supplement […]