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How healthy is the American diet? Healthy Eating Index helps determine the answer

Dietary risk factors are among the key contributors to mortality and morbidity in the United States and globally, and there […]

Globally, there has been much attention on avoiding or reducing food loss and food waste. But recent research has shown […]

Gift givers tend to focus on the “big reveal,” leading them to choose whichever gift is more likely to surprise […]

An international team of researchers has uncovered a destructive mechanism at the molecular level that causes a well-known phenomenon associated […]

Many healthy foods — like broccoli and dark chocolate — taste bitter, Cordelia A. Running, Ph.D., says. She set out […]

Eating a diet that is rich in fruits, vegetables and whole grains and low in added sugar, sodium and processed […]

Beauty, long studied by philosophers, and more recently by scientists, is simpler than we might think, New York University psychology […]

Inflammatory bowel disease (IBD) is a set of painful conditions that can cause severe diarrhea and fatigue. Treatments can include […]

Research suggests personality is both stable and malleable across the lifespan. How much do your personality traits change between high […]

Low-carb diets that replace carbohydrates with proteins and fats from plant sources associated with lower risk of mortality compared to […]