‘Meet your meat’ and the ethics of factory farming

cheryl

cheryl

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‘Meet your meat’ and the ethics of factory farming - Times of Isreal

If the kashrut organizations can ban one unethical way of killing cows, they can revamp the whole system

Watching an old episode of Parks and Recreation recently, I came across this short vignette which encapsulates the ethical challenges inherent in today’s meat production industry. After inviting his employees to a barbecue, department boss Ron Swanson proceeds to introduce them to the pig that he intends to slaughter for lunch.

Ron says, “In my opinion, not enough people have looked their dinner in the eyes and considered the circle of life. This is your dinner. His name is Tom.”
 
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