salmon

  1. cheryl

    Fish Faceoff: Wild Salmon vs. Farmed Salmon

    Fish Faceoff: Wild Salmon vs. Farmed Salmon - Cleveland Clinic How do you prefer your salmon — wild caught or from the farm? It’s a legitimate question because fish is not “just fish” when it comes to potential health benefits. Where it comes from makes a difference. We asked registered...
  2. cheryl

    Is Salmon Good for You?

    Is Salmon Good for You? - Glamour We also asked a dietitian about the continual debates of canned vs. fresh and wild vs. farmed. You’re delighted if it’s in your sushi roll, and it’s always top of the menu at your local bagel spot, but is salmon good for you? Short answer: Yes. According to...
  3. cheryl

    The One Food Doctors Are Urging Everyone To Eat Right Now

    The One Food Doctors Are Urging Everyone To Eat Right Now - Eat This We consulted two doctors about key foods you should eat to combat illness this winter season. Not only do you have to worry about the common cold and flu this winter, but you also have to factor in coronavirus as well, which...
  4. cheryl

    What Happens To Your Body When You Eat Salmon

    What Happens To Your Body When You Eat Salmon - Eat This Not That Is it really as healthy as some claim? We did the research to find out. Salmon is always claimed to be the healthier choice, especially when you're out to eat. Yet while salmon is clearly fewer in calories compared to steak, we...
  5. Salmon poke bowl

    Salmon poke bowl

    Salmon poke bowl at Honda Center, Anaheim. Raw fish dishes similar to poke that are often served in Europe are fish carpaccio and fish tartare.
  6. Salmon sushi

    Salmon sushi

    Salmon sushi - Sliced raw salmon rolled with rice and sometimes nori (seaweed) as makizushi or placed on top of rice as nigiri sushi, served with garnishes. Usually eaten by dipping in soy sauce and wasabi.
  7. Cobbing a salmon

    Cobbing a salmon

    This unique stainless steel portable cooking system is truly in a class of its own. Unlike typical BBQ grills, the Cobb can roast, bake, smoke, fry , boil and BBQ. While remaining cool-to-touch on the outside, you can cook anything, anywhere, anytime. We use it to smoke salmon twice a week.
  8. Sushi

    Sushi

    Sushi is traditionally made with medium-grain white rice, though it can be prepared with brown rice or short-grain rice. It is very often prepared with seafood, such as squid, eel, yellowtail, salmon, tuna or imitation crab meat. Many types of sushi are vegetarian.
  9. Salmon Mango Salad

    Salmon Mango Salad

    Grilled Salmon & Mango Salad at Pappasitos Cantina at the Dallas Fort Worth airport. Mixed greens, avocado, red onion, toasted pepitas & fresh mango, tossed with vinaigrette.
  10. Almond crusted salmon salad

    Almond crusted salmon salad

    Salmon Pan Seared and Served Over Kale, Shaved Brussels Sprouts, Arugula, Avocado, Quinoa, Cranberries and Radishes Tossed with Our Vinaigrette at The Cheesecake Factory.
  11. Salmon salad

    Salmon salad

    Grilled Apricot-Chile Glazed Salmon Salad with Spinach, Corn, Boiled Egg, Tomatoes, Garbanzo Beans, Crispy Onions, Pecan Wood Smoked Bacon, Vinaigrette at Jimmy's Famous American Tavern in Dana Point, California.
  12. Smoked Salmon Tartare

    Smoked Salmon Tartare

    Smoked Salmon Tartare with Creamy Champagne Dill Dressing, Seeded Lavash at the Blu restaurant on the cruise ship Celebrity Reflection.
  13. Smoked Salmon Tartare

    Smoked Salmon Tartare

    Smoked Salmon Tartare with Creamy Champagne Dill Dressing, Seeded Lavash 😋😉😍 #reallygood
  14. Salmon

    Salmon

    Pan seared Pacific Salmon - Green Lentils, Curried Pickled Vegetable, Frisée, Lemon Mosto Emulsion at the Blu restaurant on Celebrity Reflection.
  15. cheryl

    Climate change is cooking salmon in the Pacific Northwest

    Climate change is cooking salmon in the Pacific Northwest - Popular Science Warmer waters in the Pacific Northwest are killing salmon before they can reproduce. The Tulalip Indian Reservation sits on the east side of the Puget Sound, about 40 miles north of Seattle, Washington, where the...
  16. Almond crusted salmon salad

    Almond crusted salmon salad

    Pan Seared and Served Over Kale, Shaved Brussels Sprouts, Arugula, Avocado, Quinoa, Cranberries and Radishes. Tossed with Our Vinaigrette.
  17. Broiled salmon and vegetables

    Broiled salmon and vegetables

    Broiled salmon and vegetables for lunch on the Celebrity Reflection cruise ship.
  18. Roasted veggie salad with salmon

    Roasted veggie salad with salmon

    California Pizza Kitchen
  19. smoked salmon

    smoked salmon

    homemade
  20. Tony

    Making smoked Salmon

    First, after purchasing your salmon you are going to brine it. The brining solution will consist of kosher salt, garlic and thyme. You can go with just salt if you want, but the garlic and thyme add flavor. You should use 2 ounces of salt for every quart of water. I usually use 4 ounces in 2...
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