The chile relleno (litterally stuffed chile) is a dish in Mexican cuisine that originated in the city of Puebla. This time we stuffed it with quinoa, roasted onions, queso fresca, and adobo seasoning.
Shrimp Chile Relleno (Naked) at Ricardo's Place in San Juan Capistrano, California. Shrimp served with beans and rice and your choice of Mexican vegetables or salad. The success of Ricardo's Place or La Cocina de Ricardo is dedicated to the family tradition of excellence that began with Grandma...
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