Edamame noodles
cheryl

Edamame noodles

Edamame and other preparations of soybeans are rich in protein, dietary fiber, and micronutrients, particularly folate, manganese, phosphorus and vitamin K. The balance of fatty acids in 100 grams of edamame is 361 mg of omega-3 fatty acids to 1794 mg of omega-6 fatty acids.
There are no comments to display.

Media information

Category
Food & Drinks
Added by
cheryl
Date added
View count
102
Comment count
0
Rating
0.00 star(s) 0 ratings

Image metadata

Filename
edamame-noodles.jpg
File size
458.9 KB
Dimensions
1500px x 1055px

Share this media

Top