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Higher consumption of soft drinks linked with an increased risk of mortality
Increased consumption of sugar-sweetened and artificially sweetened soft drinks is associated with an increased risk of death. This is the […]
Category Archives: Drink
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The kombucha culture
As is the case for many things in science, there is more to kombucha than meets the eye — literally […]
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The flavor of chocolate is developed during the processing of the cocoa beans
Can you manipulate the taste of noble cocoas in different directions to create exciting new flavors for the world’s chocolate […]
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Water harvester makes it easy to quench your thirst in the desert
New metal-organic framework enables capture of water from dry air 24/7 With water scarcity a growing problem worldwide, University of […]
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Apples, tea and moderation — the 3 ingredients for a long life
Consuming flavonoid-rich items such as apples and tea protects against cancer and heart disease, particularly for smokers and heavy drinkers, […]
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Food quality control made faster and easier
Food profilers develop new methodological approach for food analysis Scientists at the Technical University of Munich (TUM) and the Leibniz-Institute […]
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Tart cherry juice may juice up the brain
Tart cherry juice may improve cognitive function in older adults Montmorency tart cherry juice has long been coveted by gout […]
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Seeing greenery linked to less intense and frequent cravings
Being able to see green spaces from your home is associated with reduced cravings for alcohol, cigarettes and harmful foods, […]
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Milk: Best drink to reduce burn from chili peppers
People who order their Buffalo wings especially spicy and sometimes find them to be too “hot,” should choose milk to […]
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Big data says food is too sweet
Text-mining analysis of Amazon customer reviews suggests foods are over-sweetened New research from the Monell Center analyzed nearly 400,000 food […]