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How To Make the Easy Baked Feta Pasta Everyone’s Talking About - Well and Good
Baked feta pasta is almost too good to be true. The completely foolproof recipe tastes like something that took hours to put together, not minutes.
While Finnish food blogger Jenni Häyrinen came up with the idea for baked feta pasta back in 2019 (causing a country-wide feta cheese shortage in Finland), it has since been made in ovens around the world. Videos of people trying the dish—and putting their own spins on it!—have racked up millions of views on TikTok, including one from Feel Good Foodie founder Yumna Jawad.
“There’s something so sensational about this recipe because of its approachable ingredients where the output is greater than the sum of its parts,” she says. “You start simply with feta, tomatoes, and herbs and end up with something restaurant-quality made in the comfort of your home. My particular version of baked feta pasta is full of flavor from the fresh basil and creamy full-fat feta cheese.”
Baked feta pasta is almost too good to be true. The completely foolproof recipe tastes like something that took hours to put together, not minutes.
While Finnish food blogger Jenni Häyrinen came up with the idea for baked feta pasta back in 2019 (causing a country-wide feta cheese shortage in Finland), it has since been made in ovens around the world. Videos of people trying the dish—and putting their own spins on it!—have racked up millions of views on TikTok, including one from Feel Good Foodie founder Yumna Jawad.
“There’s something so sensational about this recipe because of its approachable ingredients where the output is greater than the sum of its parts,” she says. “You start simply with feta, tomatoes, and herbs and end up with something restaurant-quality made in the comfort of your home. My particular version of baked feta pasta is full of flavor from the fresh basil and creamy full-fat feta cheese.”