Home
Forums
New posts
Contact Us
What's new
New posts
New media
New media comments
Latest activity
Media
New media
New comments
Search media
Search All
Members
Current visitors
Log in
Register
What's new
Search
Search
Search titles only
By:
New posts
Contact Us
Menu
Log in
Register
Install the app
Install
Forums
Really good
Food and Drinks
Food Safety? It’s Better Than You Think
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Message
<blockquote data-quote="cheryl" data-source="post: 1713" data-attributes="member: 1"><p><a href="https://www.forbes.com/sites/jimvinoski/2019/12/05/food-safety-its-better-than-you-think/" target="_blank"><strong>Food Safety? It’s Better Than You Think - Forbes</strong></a></p><p></p><p>Now that we’re in the thick of the holiday cooking season, it’s a good time to reflect on the safety of the U.S. food supply.</p><p></p><p>For some, that’s described by these panicked thoughts: Foodborne illnesses are out of control! The evil “Big Food” companies are killing us and just don’t care!</p><p></p><p>That’s certainly an impression people can gather if they pay attention only to particular “if it bleeds it leads” current event headlines, and the angry agendas some filmmakers have served up in recent years.</p><p></p><p>But it just isn’t so. The statistics on foodborne illnesses have stayed fairly constant over most of the past decade, and food companies have dramatically ramped up their efforts to prevent pathogens from reaching consumers.</p></blockquote><p></p>
[QUOTE="cheryl, post: 1713, member: 1"] [URL='https://www.forbes.com/sites/jimvinoski/2019/12/05/food-safety-its-better-than-you-think/'][B]Food Safety? It’s Better Than You Think - Forbes[/B][/URL] Now that we’re in the thick of the holiday cooking season, it’s a good time to reflect on the safety of the U.S. food supply. For some, that’s described by these panicked thoughts: Foodborne illnesses are out of control! The evil “Big Food” companies are killing us and just don’t care! That’s certainly an impression people can gather if they pay attention only to particular “if it bleeds it leads” current event headlines, and the angry agendas some filmmakers have served up in recent years. But it just isn’t so. The statistics on foodborne illnesses have stayed fairly constant over most of the past decade, and food companies have dramatically ramped up their efforts to prevent pathogens from reaching consumers. [/QUOTE]
Verification
Post reply
Forums
Really good
Food and Drinks
Food Safety? It’s Better Than You Think
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.
Accept
Learn more…
Top