Lunch, the abbreviation for luncheon, is a meal eaten around midday. During the 20th century, the meaning gradually narrowed to a small or mid-sized meal eaten midday. Lunch is commonly the second meal of the day, after breakfast.
Reading scores higher for children who eat lunch - Consumer Affairs
Researchers found a nearly 20 percent increase in test scores when children had a midday meal
While many factors can contribute to children’s performance in school, a recent study highlighted the importance of children eating...
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