Grilling is a form of cooking that involves dry heat applied to the surface of food, commonly from above, below or from the side. Grilling usually involves a significant amount of direct, radiant heat, and tends to be used for cooking meat and vegetables quickly.
The top 9 grilling mistakes and how to fix them - WTOP
I love to grill, and barbecue, and I have devoted my career to outdoor cooking for more than two decades. In that time, I’ve seen a lot of mistakes and people tend to make them over and over. So I put together a list of the biggest grilling...
8 unexpected ways to cook with your grill - CNET
Level up your grilling skills with these cooking tips and DIY upgrades.
So you've already mastered cooking steaks and burgers on the grill. But are you using your grill to its full potential?
With a few easy tricks and new recipes, you can...
Cooking steak indoors? Embrace the reverse sear - Sioux City Journal
Cooking steak outside? That’s easy. Get the grill as hot as possible, toss the meat on and cook until done. But attempt that same stunt indoors, and you’ll smoke out your family and any immediate neighbors. Sure, you could...
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