curry

  1. Green curry

    Green curry

    The name "green" curry derives from the color of the dish, which comes from green chillies. The "sweet" in the Thai name (wan means 'sweet') refers to the particular color green itself and not to the taste of the curry.
  2. Bomb-ay Curry Chicken

    Bomb-ay Curry Chicken

    Bomb-ay Curry Chicken - Marinated Cage-Free Chicken Breasts, Fresh Ginger-Coconut Milk-Yellow Curry Reduction, Marinated & Grilled Pineapple Spears, and Chilled Israeli Couscous & Quinoa Salad at Trevor's at the Tracks in San Juan Capistrano.
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