Crab cakes
cheryl

Crab cakes

While meat from any species of crab may be used, the blue crab, whose native habitat includes the Chesapeake Bay, is the traditional choice and generally considered to be the best tasting. In the Pacific Northwest and Northern California, the endemic Dungeness Crab is a popular ingredient.
There are no comments to display.

Media information

Category
Food & Drinks
Added by
cheryl
Date added
View count
455
Comment count
0
Rating
0.00 star(s) 0 ratings

Image metadata

Filename
crab-cakes.jpg
File size
481.3 KB
Dimensions
1600px x 1200px

Share this media

Top